Dear community. This is only for restaurant owners. I am leading a market survey for the demand on gourmet mushrooms for restaurants only. Please, if you are a restaurant owner/manager/chef, help me fill in this market survey for this project. This initiative has the goal to locally produce mushroom strains which are very appreciated in high-end cuisine. Thanks in advance.
Carl, https://forms.gle/g8JMT8GtDZW1uk9P7
Address: Cuenca, Azuay, Ecuador