This festive time of year, we welcome Vicky Reyes back into our kitchen. She’ll be preparing exciting new dishes to celebrate this important day. Join us for a vibrant Day of the Dead celebration honoring the tradition with a colorful altar, traditional music, dance, and authentic food.
Fresh corn tortilla chips, a variety of salsas, dessert, and entertainment are included in the menu selections. The admission fee covers the full meal and experience.
Doors open at 5 PM.
Dinner service starts at 6 PM.
This event will sell out so no walk-ins will be accepted. Reservations with meal selections are...





























































































































