We are adding more of our Bento best-sellers, especially this coming holy week.
Katsu $10
served with rice and shredded cabbage with ginger-carrot dressing
Tonkatsu (panko-breaded pork tenderloin)
Torikatsu (panko-breaded chicken breast)
Your favorite Tempuras are back!
Homemade Tempura Mix fried in Olive Oil served with shredded cabbage and homemade tempura dip.
Veggie Tempura $8 – loaded with summer squash, cauliflower, zucchini, Brussels sprouts, eggplant, and other veggies in season.
Shrimp Tempura $10 – 8 pcs medium size export quality shrimps
Fish Tempura $10 – 8 pcs nugget size corvina
Fish & Shrimp Tempura $11
Mixed Tempura $12 (Veggie, Fish and Shrimp)
EBI Furai $14
3 pieces of panko breaded export quality big prawns with special Furai dip served with Japanese rice and a side of our famous Asian salad in carrot-ginger dressing.
Check our full Asian Dinners Here >>> https://tinyurl.com/2umes3c6
Siomai $7 for 10 pcs
available with pork or chicken or shrimp or vegetarian.
Filipino’s take on Shumai [Chinese Dumplings]
Our best-selling lumpia!
$6 for 5 pcs
$12 a dozen
available with pork or chicken or shrimp or vegetarian.
Chicken Wonton Soup $7 a quart
Filipino Dinners
Filipino Feast $13 *serves 2
2 chicken skewers
4 veggie egg rolls
Pancit (str fry rice noodles and veggies in a savory sauce)
Chicken Adobo $16 *serves 6 to 8
Popular Filipino comfort food, whole chicken cut into serving pieces, a mix of white and dark meat marinated in apple cider vinegar, soy sauce, garlic, and black peppercorns which are browned in olive oil and simmered in the marinade.
Pancit
$9 (2 to 3 servings)
$16 (5 to 6 servings)
with pork or chicken or shrimp
(str fry rice noodles and veggies in a savory sauce)
Thursday to Sunday,
Pick up address: Jazz Society Cafe, Los Cedros y Los Claveles (one block North of Ordonez Lasso)
Debby and James Dahili: motherandsonfamilykitchen@gmail.com 096 322 3377
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