And the ribs, oh my, oh my. What do you mean? Oh my, Oh my? These are the ribs from Rib Heaven. Tender, fall off the bone and ready to heat and eat (no hours spent over the grill or looking at the smoker – we did all the work for you!). Our ribs are sourced from a small farmer who cuts and trims them by hand – no machines here; just good old-fashioned farm raised pigs. Then they come fresh to us and we carefully do the final trim, season, rub, and smoke, smoke, smoke.
Once they are perfectly smoked then Felix finishes them off and lightly sauces them, so they are ready to heat and eat. In your oven, slow cooker, on top of the stove, so easy all you have to do is enjoy. Think about a delicious rack of ribs along with some good old fashioned coleslaw and some hot-out-of-the-oven Mountain Home Gourmet corn muffins. Truly lip smacking good.
All ribs are sold by the pound with each package just a hair over a pound and vacuum sealed for freshness. We want you to scarf these ribs up so there is a little incentive. This week they are only $8 per pound and for every three packages you purchase you will receive our Carolina Sweet Salley Barbecue Sauce to slather on your ribs and mop up with that good country cornbread and a 10% discount. How about that for an oinker of a deal? Head off to King Smokehouse today (or contact us for delivery information) located inside the Tienda Gourmet, just across from beautiful Parque San Sebastian. Yum!
Daily Mon. thru Sat from 9 AM until 5 PM (Sat. closing at 4 PM)
Coronel Talbot 8-66 y Simon Bolivar
Felix Salinas: felixkingsmokehouse@gmail.com +593 96 904 7724