This millennial beverage transcends the culinary. It’s the heart of Day of the Dead celebrations, a way to honor our loved ones while sharing as a family. Each sip tells a story of generations, of recipes passed from grandmother to granddaughter, of traditions kept alive.
At El Granel, we make your colada morada easier and more delicious:
Purple corn flour – The perfect base, ready to use
Traditional spices – Ishpingo (Ecuadorian cinnamon), star anise, cinnamon sticks
Premium dried fruits and nuts – For that unique texture and flavor
Pro tip for the health-conscious: Fresh market fruits or canned ones provide natural sweetness.
Want to watch your sugar intake? We have stevia powder to sweeten guilt-free.
For our foreign friends: This isn’t just a drink, it’s liquid cultural experience. Imagine a thick, aromatic smoothie full of Ecuadorian history.
Ready to create family memories this holidays? https://www.youtube.com/watch?v=AuUk5A_vjQY
El Granel – Where traditions come to life
+593 98 736 3320
City: Cuenca
