Saturday, December 11th, in restaurant dining.
Sunday, December, 12th … dinner to go … for delivery or pickup –
celebrate the holidays in the safety and comfort of your home or garden.
Winner of the GringoPost “Best of Cuenca” BBQ for the past 8 years… a high bar to reach and continue; and improve year after year.
Dinner features our slow-smoked BBQ ribs, lean and delicious pulled pork, and house spiced smoked and grilled sausage and includes:
Slow-smoked and grilled ‘fall off the bone’ meaty St. Louis ribs with our house BBQ sauce.
Everyone’s favorite ‘pulled’ Barbecued Pulled Pork
House Recipe Grilled Sausage
Canadian Style Maple Baked Beans
Mom’s Potato Salad
Southern Style Honey Corn Muffins
America’s favorite summertime dessert…
Old Fashioned Peach Cobbler with Vanilla cream Sauce
Not into BBQ that week … opt for our special:
Herb and Garlic Golden Roast Chicken Dinner with all the sides listed above.
For ordering, reservations, pictures, prices, menu and more detail, visit our website: http://www.joessecretgarden.comquestions
Questions: call Ken or KP: 096 950 6605 or 096 865 1628
KP and Ken: eat@joessecretgarden.com