Joes’ Secret Garden is almost back and ready to welcome you again after a treasured holiday with family and friends.
Official reopening is on Saturday, October 24th, featuring popular dishes:
• Steak Oscar – grilled filet of beef tenderloin topped with tender asparagus spears, sweet bay shrimp, and delicate béarnaise sauce
• Grilled Salmon Filet – bathed in a delicate creamy dill butter
Both dishes come with house salad with herb vinaigrette, popular twice baked potatoes, and a refreshing fruit cobbler. Select one.
The same menu is available on Sunday, October 25th for pickup or delivery.
Thanksgiving Dinner is now accepting reservations. Enjoy a feast with bottomless plates, just like dinner at mom’s or grandma’s house. The dinner includes:
• Shrimp cocktail
• Freshly cooked juicy turkey with private recipe cranberry sauce
• Herb butter bread stuffing with pan gravy
• Chef’s mashed potatoes
• Candied sweet potatoes
• Fresh green beans and carrots with mushroom sauce and crisp fried onions
• Sweet dinner rolls
• House made pumpkin pie with old-fashioned whipped cream, prepared by Chef-Owner, KP, using freshly harvested pumpkins
Hardy coffee and international tea selection included.
Price: $25 plus IVA and service charge.
Join the family festivities. Reservations, pictures, and prices are available on our website.
We are almost back but always available for questions.
Contact KP/Ken at or phone: 096 950 6605.
Address: 199 Los Pinos y Tres de Noviembre, Cuenca, Ecuador
KP/Ken, 096 950 6605
Address: Los Pinos, Cuenca, Azuay, Ecuador
