That’s what’s cooking at Joes’ Secret Garden this Saturday and Sunday…your neighborhood and community gathering place.
Dinner includes fresh, crisp – beer battered corvina (seabass) and our popular tempura battered coconut shrimp, apple-horseradish coleslaw
crisp English style chips (fries), Joes’ tartare sauce and Thai sweet-hot chili sauces.
and a classic English dessert – Creamy Strawberry Fool! Coffee and Tea, of course. $17.50 + IVA
Saturday is restaurant dining… bring your friends or comfortably make some new ones. Full bar always available – craft cocktails, wine, beer or juice – in the lounge at 4:30 PM. Dinner 6 PM.
Sunday – don’t feel like cooking Sunday? Just fill out the ordering form on our website and kick back and watch your favorite team … dinner will be ready for pickup or delivery – 11:30 AM to 5 PM.
Not into fish? Herb garlic rosemary roasted chicken or our eggplant parmegiana with Bolognese sauce always available with advance order.
More details, pricing and reservation available on our website: http://www.joessecretgarden.com
Questions – call us.
KP/Ken, http://www.joessecretgarden.com 096 950 6605
Address: Los Pinos, Cuenca, Azuay, Ecuador
