Menu in CasaDeComidas
Weekly menu $7.50
Monday
Starters:
Cauliflower cream,
Cauliflower cream with a touch of ginger
or
Pork skin and potato soup
Ecuadorean potato soup with crispy pork skin
Mains:
Garlic chicken shrimp rice
Golden chicken in a savory garlic sauce
or
Sautéed rice with fresh shrimp
Dessert:
Baked banana cake
Tuesday
Starters:
Muchines
Cheese-stuffed yuca cakes
or
Roasted vegetable salad
Fresh seasonal roasted vegetable mix
Mains:
Fish tacos
Crispy fish tacos with fresh salsa
or
Chicken curry
Chicken simmered in aromatic curry sauce
Dessert:
Mini brownie
Wednesday
Starters:
Onion soup
Caramelized onion soup topped with melted cheese
or
Pita and hummus salad
Fresh salad with pita bread and homemade hummus
Mains:
Tonga
(Rice and chicken in plantain leaf)
or
Shepherd’s pie
Layered potato and beef bake, oven-gratinated
Dessert:
Tamarillo cheesecake
Thursday
Starters:
Spring rolls
Crispy rolls filled with fresh vegetables
or
Tomato soup
Creamy fresh tomato soup slow-cooked
Mains:
Oxtail stew
Tender oxtail stew
or
Ropa vieja
Shredded beef simmered in creole sauce
Dessert:
Chocolate mousse
Friday
Starters:
Watermelon gazpacho
Refreshing chilled watermelon soup
or
Ramen
Fragrant broth with noodles and vegetables
Mains:
Teriyaki chicken skewers
Teriyaki chicken skewers over cauliflower rice
or
Bao buns
Steamed buns with a savory filling
Dessert:
Baked custard
Weekend
Starters:
Onion soup
Caramelized onion soup topped with melted cheese
or
Green plantain empanada
Shredded beef simmered in creole sauce
Mains:
Tonga
(Rice and chicken in plantain leaf)
or
Ropa vieja
Shredded beef simmered in creole sauce
Dessert:
Chef’s choice
Choose one option of each category
Veronica, 099 831 2522
Address: Simón Bolívar, Cuenca, Azuay, Ecuador
