Hi,
Robert at R’ Gourmet here to tell you about Wednesday, 3rd of June all day specials.
Continuing with our 2 specials on Wednesdays, this week the specials will be:
1- The crowd’s favorite, the French Dip, delicious and thinly sliced roast beef on a Sourdough hoagie bun baked in house covered with caramelized onions and mozzarella which is then put in our salamander to melt the cheese and meld the flavors together. This is served with a generous portion of coleslaw and our incredibly crispy fries. Let’s not forget the ramekin of our 72 hour reduction of au jus. ‘Nough said!
2- A creamy shrimp salad on a croissant also served with coleslaw and fries. This croisandwich is a new item to our lineup. Yes folks, this is an advance showing of this new menu item. A tasty addition to our seafood offerings. A flaky croissant filled with a creamy blend of finely diced celery, spring onions and a generous amount of shrimp make the salad.
Both will be served at the special price of $9 for the French Dip and $8 for the Shrimp Salad Croissant but again we will include an artisanal beer or soft drink for your enjoyment.
Come and give these a try and if neither is to your liking, of course the whole menu is available and our friendly staff are ready to provide you with the great service we are known for.
See you Wednesday.
- Robert
R’Gourmet, 096 252 0037
City: Cuenca
