Our cedrón ice cream starts with a luscious fresh cream base — made the old-fashioned way: by hand, in a bronze bowl set over ice, slowly spun until perfectly frozen. Smooth, rich, and indulgent — then we infuse it with fresh lemon verbena leaves sourced locally here in Cuenca. The result is a creamy, fragrant scoop that’s unlike anything you’ll find at a regular ice cream shop.
You need to try this!!!
• Rich cream base (not water-based )
• Fresh, locally sourced cedrón leaves
• Available in Cuenca (delivery or pickup)
• Sold by the pint
$8.50
Gabriel, +593 98 382 8880
Address: Chaguarchimbana, Cuenca, Azuay, Ecuador
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