Calling all food lovers! Craving the exquisite flavors? Now you can enjoy them any day of the week at Solano Bistro!
Indulge in our specialty dinners:
Shrimp and Steak Dinner: Succulent prawns atop a juicy filet mignon with sides. ($17)
Filet Dinner: Balsamic-glazed filet mignon with sides. ($14)
Salmon Dinner: Crispy-skin salmon with a tangy dill chili orange sauce, with sides. ($14)
Butter Chili Prawns: Premium prawns in a luscious butter, honey, and chili flake sauce, with sides. ($12)
Mushroom Stuffed Chicken and Pasta: Juicy chicken with a mushroom and cheese filling, in a creamy pasta sauce. ($11)
Bacon, Mushroom, and Spinach Pasta: Smoky bacon, earthy mushrooms, and fresh spinach in a creamy pasta sauce. ($11)
Fine wine and cocktails available.
We’re open for you!
Monday – Saturday: 8 AM – 5 PM
Sunday: 8 AM – 3 PM
We deliver!
#SolanoBistro #CuencaEats #SpecialtyDinners #FoodieParadise.
Avenida de Solano y Doce de Abril, Cuenca, Ecuador.
Debby Degamo: WhatsApp 099 109 9185
