Among your favorite vendors, you’ll find several new artisans at this Saturday’s Gran Feria Sabatino’s.
Chocogail will bring a variety of delectable chocolate truffles and bonbons filled with everything from fruits and berries to liquor.
Mérida specializes in organic products including kombucha, gluten-free desserts and breads, and sprouts.
Nunkuí will have a variety of products from the Amazon including ceramics and other crafts of the Shuar, Achuar, Waorani, and Kiwcha.
Sugar Donas will fill your craving for freshly made yeast donuts filled and topped with everything imaginable.
Here’s a full list of vendors who look forward to seeing you on Saturday.
Arabic Cream Malake
Blue Biker Blueberries
Bungalow’s Llums and Elixirs
*Chocogail (Truffles & Bonbons)
Double D’s Delights
Franco’s Organic Coffee and Produce
Gaira Frutos Secos
Il Formaggio Quesos Maduros
La Mía Goat Cheese
Loaves & Fishes
*Mérida–Kombucha, Gluten-free products, and Sprouts
Mónica’s Jewelry & More
*Nunkuí–fresh, vacuum-packed tenderloin and sirloin and other Amazonia products
Oña Goat Cheese
Pastelería El Jazmín
Pat Close Ecuadorian T-shirts
Pei’s Dumplings and Noodles
Victoria’s Cakes and Cookies
If you have a product that you want to sell at the fair, please contact Dawn Wolfe (096 802 2545) to reserve your table.
See you Saturday,
Chef Owner, Sabatino’s Garden Restaurant
Saturday, October 5, 9:30 AM – 2 PM, Free, Roberto Aguilar y 3 de Noviembre (one block west of Plaza Otorongo), Cuenca.