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Double D’s Menu for the week of June 7

For this menu, We’re back to Tex-Mex with our Beef Tamale Pie. A new stew features tender-crisp vegetables in a creamy broth enhanced with fresh herbs. There are two new sweets to tempt you. One is an oatmeal cookie base topped with caramel and chocolate chips and more oatmeal cookie crumbles. If fruit is more to your liking, we’re turning cobbler into a bar featuring fresh, plump strawberries.

Beef Tamale Pie: $25 (6-8 servings); $19 (4-5 servings)
Creamy Vegetable Stew: $8/lb (2-3 servings)
Binge Bars: $3 each
Fresh Strawberry Cobbler Bars: $3 each

Orders are due by 3 PM on Tuesday, June 8. When placing your order, please include the following information.

Preference of pick-up or $2 (estimated) delivery
Preferred pick-up/delivery day (Thursday or Friday)
Delivery address, if applicable
Phone number

Pick-up or $2 (estimated) delivery is available Thursday or Friday, June 10 or 11 between 9 AM and 2 PM. Once all of the orders are received, we’ll be able to confirm a more specific time frame. Delivery is free for orders of at least $25.

Thanks to those of you who have ordered—some every week—since we started our casseroles, soups, and salads last March. We’re the same people with the same name making the same excellent food since August 2017. Continue taking good care of yourselves.

Deb and Dawn

Order by 3 PM Tuesdays, Pick-up or Delivery on Thursdays or Fridays 9 AM – 2 PM, Agustín Cueva 3-56 y Honorato Loyola, #201 (1.5 blocks from Clínica Santa Inés Emergency entrance)

Double Ds Delights: doubledsdelightscuenca@gmail.com 096 802 2545 (Spanish & English) Facebook: Double D’s Delights Cuenca
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