Delicious fresh lamb meat

Lamb shoulder and shank (front leg) $20

Lamb leg (hind leg) $25

Sirloin $8.50 lb (usually about 1.5 lbs)

Stew meat $5 lb

Burger meat $6 lb

Standing rib roast $7.50 lb

8 AM – 5 PM, Cuenca, Ecuador

Alex Duran: 099 378 4886
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