Is pleased to invite you to enjoy our delicious desserts. Made by our Pastry Chef. Karol Bogado.
Cakes unit whole
American Cheesecake Cake – $35
Chocolate cake $4 $30
Carrot Cake $3 $30
Apple Pie $6 $15
Brownies
Brownies 5 UNIT. × $6
Delicates
Profiteroles $2.50 $10
Cannolis $2.50 $10
Millefeuille $2.50 4 UNIT x $10
Ears – 4 unit x $3
Cookies
Cookies Chocochips 6 unit x $5
Vanilla or Chocolate Cookies 12 unit x $10
7 AM to 7 PM, Cuenca, Ecuador
Karol: karolbogado30@gmail.com 098 316 9137
Cakes unit whole
American Cheesecake Cake – $35
Chocolate cake $4 $30
Carrot Cake $3 $30
Apple Pie $6 $15
Brownies
Brownies 5 UNIT. × $6
Delicates
Profiteroles $2.50 $10
Cannolis $2.50 $10
Millefeuille $2.50 4 UNIT x $10
Ears – 4 unit x $3
Cookies
Cookies Chocochips 6 unit x $5
Vanilla or Chocolate Cookies 12 unit x $10
7 AM to 7 PM, Cuenca, Ecuador
Karol: karolbogado30@gmail.com 098 316 9137
