Chocolate and Hacienda Tour

Have you heard that Ecuador has the best cacao in the world? Yes, “Polylepis Tours Ecuador” invites you to be part of this new adventure in Sarayunga located 2:15 hours from Cuenca. Participants will help to harvest, roast, peel, and grind cacao, then you will be able to make your own chocolate bars while enjoying a rich smoothie with nibs or some seasonal fruit found on the farm. In the afternoon after a delicious traditional lunch, participants will be able to enjoy a refreshing time in the pool!
Would you like to be part of this adventure, Chocolatier for a day?
Save your space.

Difficulty: Moderate

Price: $75 pp

It includes:
* Bilingual guide
* Private transport
* Typical lunch
* Kitchen utensils
* Tickets

Request a detailed itinerary at:
polylepistours@outlook.com
cell: 099 355 7648

Calle Larga 6-28

Edison
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