Cajun shrimp

Cajun andouille-style sauce with shrimp, rolled together with flour, spinach or tomato fettuccine (your choice!) in a classic pasta, seasoned and cooked to a delicious, tender perfection. Get your appetite ready. Only $8.50.

Feb 25 and Feb 26, lunch – dinner, Mariscal Sucre y Coronel Guillermo Talbot

Andreas: 098 398 2821
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