Río and Sierra is at the Flora Caffé Bazaar this weekend!
Garcilaso De La Vega (off Primera de Mayo)
Saturday, April 18
10 AM – 2 PM
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Spotlight: signature serve — Almond Orange Velvet
Smooth, citrusy, and dangerously easy to enjoy.
This weekend we’re featuring Almond Orange Velvet — a refined blend of our Andean Almond liqueur and handcrafted Triple Sec. Warm almond, bright orange citrus, and a soft dessert-style finish come together into a cocktail that feels both elegant and comforting.
Think toasted almond meets orange blossom with the smoothness of a fine after-dinner drink.
Serve chilled or over ice.
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Taste our full collection:
• Andean Oak Spirits — our take on whiskey
• Cream Liqueurs — rich, smooth, indulgent
• Andean Liqueurs — Coffee, Cacao, Almond and Orange
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Come taste what we’re building—crafted in the Andes, inspired by the rivers of Cuenca.
Rick, 98 050 3540
City: Cuenca