Dried chiles in Cuenca? (other than aji), I cannot locate guajillo or any others (I know this isn’t Mexico).
Chorizo molido (non-salchicha). I’d like to find it ground, or request it be ground, rather than in sausage form. At farmers mercado it seems to be available only in sausage form (?).
Thanx in advance.
Jeraldo Lawrencio
Chorizo molido (non-salchicha). I’d like to find it ground, or request it be ground, rather than in sausage form. At farmers mercado it seems to be available only in sausage form (?).
Thanx in advance.
Jeraldo Lawrencio
