“Real Deal” BBQ at Pájaro y Bestia

We feature pork ribs that are cooked, from beginning to end, in a carbon fired smoker. The process takes approximately 5 hours – 1 hour to prep and 4 hours to cook. We are Real Deal BBQ. The pork shoulders and pork belly that we cook for sandwiches also are fully cooked on smokers, and the cooking time will typically exceed 12 hours.

What a concept – a BBQ joint that actually cooks BBQ. Pressure cookers and crock pots are for beans, not for BBQ.

We price our ribs by the pound, but we sell them in quarter pound increments. So, for only $2.75, you can come dip a toe in the water and discover why we say that we are the “Real Deal.” But to borrow a phrase from someone else’s ad campaign – I bet you can’t eat just one.

Please come by this week and try one rib. After tasting it, then you can vote in the “Best of GringoPost” and honestly say that this is the Best BBQ in the city. The Real Deal.

Sé la bestia!!!

Gran Colombia 13-100 y Estévez de Toral

Leroy

098 321 8273 WhatsApp to reserve food
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