Indian Luncheon with Leslie Breen – Sunday, 4 September, 2022

A once-a-month event, rescheduled from July, celebrating the most delicious cuisines of the world in a lovely private home. This month join us for a taste of India…

Menu

Hors d’oeuvres
Onion Bahjis (Onion Fritters) with Mint Chutney
Pappadums (Flat, Crisp Bread) with Tomato Chutney


Buffet
Butter Chicken
Kasmiri Koftay (Minced Meat Kebabs)
Cauliflower and Potato Curry
Orange Lentils
Aromatic Basmati Rice
Watermelon Curry
Mango Chutney
Carrot Koshumbir (Carrot Chutney)
Cucumber Raita
Naan Bread

Dessert
Mango Mousse
Gulab Jamun (Indian donuts soaked in rose sugar syrup)

Garden seating for hors d’oeuvres, weather permitting. Fireplace indoors! $25. Water, Coffee and Tea included. Carbonated beverages, wine, beer and mixed drinks available for purchase. Limited seating, reservations required. Proof of vaccination required.

Sunday, September 4. Door opens at noon, buffet luncheon served between 1:30 and 2 PM. Address given with reservation.

Leslie Breen: leslieabreen@yahoo.com 098 412 3627

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