For delivery or pickup… this famous Chicken entree is presented by Joes’ Secret Garden this Saturday.
Dinner starts with a warming, hearty soup … a wonderful roasted tomato soup with fresh basil. Then …
A boldly flavorful yet totally approachable Mediterranean-style dish of bone-in chicken, braised with garlic, oregano, olives dried fruit, and white wine, the recipe was included in the 1982 cookbook and quickly became a “dinner-party classic for a generation of modern cooks,” according to The New York Times’ Julia Moskin.
Creamy Polenta with virgin olive oil, butter, cream, and parmesan cheese and grilled local vegetable.
Sourdough Garlic Bread
Tiramisu… layers of espresso soaked lady fingers topped with our creamy mascarpone layered crema…
or our popular
Garlic and Herb Roasted Chicken
$15.50pp + svc for restaurant dining
For takeout – $15.50 + delivery
reservation required http://www.joessecretgarden.com
Questions? call Ken: 096 950 6605
Restaurant dining, Saturday, July 16, social from – 4 PM, dinner 6 PM. Sunday, July 17th delivery or pickup, 11:30 AM to 5 PM, address at time of order
KP and Ken: eat@joessecretgarden.com
