Also called the “Miracle Tree” and “Tree of Life,” moringa has been heralded as a superfood even more amazing than kale. Research confirms its anti-inflammatory, antimicrobial, and cancer-preventive powers. And it is great for environment too.
According to a Fast Company article, “In a gram-for-gram comparison with kale, moringa has more than twice the protein, six times the iron, and 97 times the vitamin B2.”
Several moringa species are native to South Asia and East Africa, today, it is widely cultivated in other areas around the globe.
Sometimes called the drumstick tree or horseradish tree. The leaves are edible fresh or used as a powder when dried and ground up. They are rich in vitamins, essential minerals, and antioxidative phytocompounds like polyphenols and carotenoids.
Moringa leaves also contain more than four times as much calcium and 25 times as much iron as spinach. It contains minerals that are essential for growth and development. Plus, the plant is high in fiber, which makes your microbiome happy.
In addition to providing vital food and medicine, moringa seeds can purify water!
You can add moringa powder to your smoothies now.
We want to reduce the use of plastic, we use paper covers and we invite you to bring your favorite bag, as well as your containers to fill them with the necessary amount.
Visit our cozy store in Sucre 14-14 and Estevez de Toral, near to San Sebastián Park. 099 505 9604, 096 060 3748, firstname.lastname@example.org
We will be happy to assist you.
We also have delivery service.