Handmade Ravioli, Lasagna, Canneloni and so much more

Mother and Son Family Kitchen Italian DIners Friday.

Full Menu https://tinyurl.com/2p99x7cz
Order now via WhatsApp 096 322 3377
Friday Delivery, noon to 5 PM.

Handmade ravioli
Spinach and Ricotta or Meat Ravioli
Pick your sauce: marinara sauce or creamy mushroom
Served with a side salad and pesto toast. Just $9!

Pasta a la Gala $11
Grilled chicken breast, fresh pasta, and Pomodoro sauce.

Chicken Parmesan $11
Parmesan breaded chicken breast, fresh pasta and Pomodoro sauce.

Mushroom Stuffed Chicken $11
Chicken breast stuffed with mushroom and cheese, fresh pasta in a creamy mushroom and white wine sauce.

Shrimp Scampi $11
Export quality shrimp in herb, lemon, garlic, white wine cream sauce served in fresh pasta.

Pasta with Bolognese Sauce $9
Ground lean beef seasoned and cooked with our traditional Pomodoro sauce.

Lasagna Bolognese Sauce $8
Classic meat lasagna served over fresh Pomodoro Sauce


Pasta Primavera $8 (vegan or with creamy)
Summer vegetables sauteed in extra virgin olive oil

Pasta with Mushroom & Pomodoro Sauce $8
Fresh pasta and sauteed mushroom with our Pomodoro sauce.

Vegetarian Pasta Puttanesca $9
Fresh pasta, herbs, black olives, capers, and cherry tomatoes.

Cannelloni with Spinach and Ricotta $8
4 pcs of Cannelloni served over Pomodoro Sauce

Friday 12pm to 5pm, 1st of April, Jazz Society Cafe, Los Cedros y Los Claveles, one block north of Ordoñez Lasso

Debby and James Dahili: motherandsonfamilykitchen@gmail.com 096 322 3377 https://mailchi.mp/31e0986cea51/mother-and-son-family-kitchen-5765893

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