Gramm Bulkshop / nutritional yeast

Dear friends, we share some information about nutritional yeast:

This yeast is grown specifically to be used as a food product. The yeast cells are killed during manufacturing and not alive in the final product. It is used in cooking and has a cheesy, nutty or savory flavor.

To produce nutritional yeast, S. cerevisiae cells are grown for several days on a sugar-rich medium like molasses. The yeast is then deactivated with heat, harvested, washed, dried, crumbled and packaged for distribution.

Fortified nutritional yeast is the most common type available for purchase. This type contains synthetic vitamins added during the manufacturing process to boost nutrient content.

Nutritional yeast is a versatile food that works with nearly any type of diet or eating style. It is naturally low in sodium and calories, as well as fat-free, sugar-free, gluten-free and vegan.

Nutritional yeast is a great source of protein, B vitamins and trace minerals.

It is a complete protein: Nutritional yeast contains all nine essential amino acids that humans must get from food. One tablespoon contains 2 grams of protein, making it an easy way for vegans to add high-quality protein to meals

It contains many B vitamins: One tablespoon of nutritional yeast contains 30–180% of the RDI for B vitamins.

It contains trace minerals: One tablespoon contains 2–30% of the RDI for trace minerals, such as zinc, selenium, manganese and molybdenum. Trace minerals are involved in gene regulation, metabolism, growth and immunity

Visit our cozy store in Sucre 14-14 and Estevez de Toral, near to San Sebastián Park. 099 505 9604, 096 060 3748, grammbulkshop@gmail.com

We will be happy to assist you.

Jessica

City: Cuenca

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