Gran Roca Farm-to-Table Market at Los Balcones next Wednesday

Please note the change of venue for the Gran Roca Farm-to-Table Market at Los Balcones (Only 4 blocks from Parque Calderon) next week on Wednesday.

We produce everything we sell on our sustainable permaculture farm in the Yunguilla Valley, about an hour southwest of Cuenca. Our wide variety of products, including fruits and vegetables, milk products, eggs, chicken, beef and pork, provide everything you need to give your family fresh, healthy, delicious meals.

All of our produce is harvested in the morning for purchase in the afternoon — only a few hours old. We’ll be bringing special produce varieties not available anywhere else, like our heirloom tomatoes, rainbow chard, multi-colored carrots, broccoli florets, striped and yellow beets, wax beans, English cucumbers, real spinach, special lettuces, big, healthy curly kale, blue and purple dinosaur kale, daikon radishes, leeks, onions, sweet peppers, bok choy and more.

Our fresh herbs include lemon balm, onion chives, garlic chives, mustard greens, oregano, Italian parsley, peppermint, rosemary, sage, and thyme.

Our milk products include same-day raw milk, extra thick and creamy Greek yogurt and real mozzarella cheese.

Our pasture raised chicken and duck layers produce naturally orange egg yolks as they feed on grass, bugs and a ration we make on our farm.

If you are looking for the freshest, healthiest, best tasting pasture raised chicken, you have come to the right place. Our chickens are rotationally grazed on pasture, are also fed a ration that we make on our farm without antibiotics or hormones, are able to scratch in the soil, eat grass and bugs and see the natural cycles of day and night.

Our Turkeys are now available in 1/4 dark meat or 1/4 white meat which weigh 4-6 pounds. They are raised on pasture like our chickens and are freshly butchered.

Our premium pork and Charolais beef are rotationally grazed on pasture and are butchered to North American standards in our commercial kitchen with all the cuts you would expect to see in a butcher shop.

We have expanded our production on our commercial smoker that uses only our sustainably raised animals, (so you know the source and quality of what you are buying) to include: the best pork Chorizo sausage, pork brisket, and pork ham hocks, Smoked Chicken Sausage Patties and Smoked Chicken Big Leg and Thigh.

Please come if you would like to make this a weekly event. Please email us if you are looking for specific items you wish to reserve to take home with you.

Buy direct from a farm that knows what real fresh, healthy, delicious food is. English and Spanish spoken.

Interested in home-delivery in Cuenca or pick-up in the Centro Historico? Send us an email at and we’ll add you to our Weekly Newsletter List that provides information and access to our on-line store.

Wednesday, January 19, 1 – 3 PM, Presidente Borrero 12-08 y Sangurima, 4 blocks from Parque Calderon

Rob Gray

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