It’s time for our Tex-Mex again. This dish will feature a red enchilada sauce over flour tortillas rolled around a filling of chicken, rice, black beans, and corn. We found some beautiful butternut squash so we’re bringing back a hearty vegetarian stew that got great reviews when we made it last year. The dessert is light and fruity.
Chicken Enchiladas: $25 (6-8 servings); $19 (4-5 servings)
Black Bean Butternut Squash Stew: $8/lb (2-3 servings)
Blueberry Pie Bars: $3 each
Orders are due by 3 PM today, Tuesday, January 11. When placing your order, please include the following information.
Preference of pick-up or $2 (estimated) delivery
Preferred pick-up/delivery day (Thursday or Friday)
Delivery address, if applicable
Pick-up or $2 (estimated) delivery is available Thursday or Friday, January 13 or 14 between 10 AM and 2 PM. Once all of the orders are received, we’ll be able to confirm a more specific time frame. Delivery is free for orders of at least $25.
Thanks to those of you who have ordered since we started our casseroles, soups, and salads in March, 2020. We’re the same people with the same name making the same excellent food since August, 2017. Continue taking good care of yourselves.
Deb and Dawn
Order by 3 PM Tuesdays, Pick-up or Delivery on Thursdays or Fridays 10 AM – 2 PM, a
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