With Thanksgiving right around the corner, I want to remind everyone that I am making Pumpkin Pies again this year for you to enjoy. They are fully cooked and then frozen. You may wonder why I am freezing them? Well because of the amount of pies that I make and sell, I can’t possibly sell them any other way. This way I know they will be the perfect ending for your Thanksgiving feast…with a little chantilly on top. Everyone loves them, so, freezing them the way I do, doesn’t seem to affect the flavor or consistency of the filling at all. Not a fan of Pumpkin? Well, we always have uncooked empty pie shells for sale along with canned pie filling. Either Cherry, Apple, or Blueberry is available.
Along with the pie fixins…we also have all your favorites in our pantry available. If you love Mexican food, Italian food, Chinese food, Russian food or just good old American food, we have a little bit of them all. Just email me and I can get a product list to you.
Hope you enjoy Cuenca Days! Bernie and I hope to get out this year, maybe we’ll see you,
Bernie and Nancy: firstname.lastname@example.org 096 714 6265.