Hello Gringo Post readers.
As I wrote in my last post (two weeks ago), I am Geert Ackermans, Belgian, living in Cuenca – Ecuador. I travelled a lot around the world. My work in the past had a lot to do with it, there I was a headsetter-supervisor at the airport of Brussels.
One of my biggest trips was to South America, where I met my wife, with whom I have two children now. When I came to Cuenca to live, I consumed bread of the hundreds of bakeries you can find on every corner. And as many (even Ecuadorians) I felt bad after eating it, abdominal distension, bad digestion, among others. I am a Belgian so bread is a very important food in my diet. So, I started making my own bread.
In those years I was graduated from culinary school, and people started to call me for gastronomical business projects. One of them was a project on sourdough breads in Quito. I was in charge of the experimental process, production planning and supply industry.
This is where Artisan Bakery Ackermans was born in 2015. Eating sourdough or breads based on sourdough improved my physical health and finally I could eat bread in amounts I used to.
Artisan Bakery Ackermans offers you:
Sourdough ($2.90), Scandinavian 100% integral ($2.15), Special 100% integral with blueberries, walnuts and almond or fine herbs ($2.75), Croissant ($0.50), Baguette ($1.25), Chapata ($0.50), Bagel ($0.40), Mestizo ($0.40), Braid Bread with cheese ($2.40), Raisin Bread ($2.75)
All our breads are based on sourdough.
And some extras: Breton cookies ($2.20 or $2.40 with chocolate chips), Frozen pizza dough ($1.25)
Don´t forget our Australian pies (individuals, $ 1.95 each), they are made with Australian savory short crust dough.
• Apple pie (strudel)
• Chicken pie
• Chile con carne pie
Deliveries from Monday to Friday. We start at 5 PM. Orders 1 day before delivery (sourdough 2 days before, sourdough delivery only on Wednesday and Friday).
We deliver from Monday to Friday (starting from 5 PM), Calle París y Ámsterdam S/N, Condominio París casa #10
Geert Ackermans: geert_ackermans@hotmail.com 099 868 4706 Facebook: “Ackermans Pan Artesanal”
