Come to dance with Pacos Blues Band at La Yunta

Friday March 5 from 7 PM

Entrance fee $5

We will have room to dance

Reservaciones 098 945 6551 or email . layuntatiendaycocina@gmail.com

Todays menu:

Fish and chips $8

Cheeseburger with chips $6

Spinach ricotta raviolis $7.50

3 mushroom risotto $8.50

Coconut shrimp $9.50
with mango chutney, French fries and fresh salad

Lamb in rosemary sauce $9.50
with scalloped potatoes and vegetables

Fllet steak with mushroom sauce $12.50
Mash potatoes and fresh salad

Friday, March 5 from 7 PM, Ave 1 de Mayo entre Ave Las Americas y Fray Gaspar de Carvajal

Thomas Gould: layuntatiendaycocina@gmail.com 098 945 6551

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