2 new products at Cuenca Salmon

Two new products
Polish Keibasa Sausages. Peter brings the family’s recipe from Poland to make these outstanding sausages.

Smoked Deer Sausages. Last night was the first time I sampled the Deer Sausage. Very rare to find these sausages in Ecuador. Warning! – They are addictive.

Stock up sale
It’s a 3-day weekend. 10 items are on sale. Stock up on steaks, cold cuts, scallops, and trout.
Shop from our website Deliveries 7 days a week.

Thursday 4/29, Los Alamos y 3 de Noviembre

Lenny Charnoff: 099 122 1238
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